Certificate in Culinary

Certificate in Culinary - This program empowers aspiring individuals to master the art of becoming a competent chef through comprehensive ... Show more

Instructor

Bellpepper

Certificate In Cullinary

Certificate in Culinary – This program empowers aspiring individuals to master the art of becoming a competent chef through comprehensive training in both dry and moist cooking techniques. It covers essential aspects such as the fundamentals of cooking and familiarity with various tools & equipment commonly used in the culinary world. Participants will also gain valuable insights into understanding different ingredients, sauces, spices, and salads, enhancing their culinary expertise to a whole new level.

Upon completion of the course, you will receive an SOA (Statement of Attainment) (e-Cert) in Baking. With this cert you can find more opportunities in Singapore Market.

Course Content

Course Objective:

To train learners to become competent ‘commis chefs’ who have the skills, knowledge and attitude to be employable in the food & beverage industry in Singapore or abroad.
To provide the hospitality industry with highly skilled, well-trained individuals who have strong foundation skills in culinary arts.
To impart foundational skills and knowledge to candidates who want to pursue higher education in culinary or related fields.

Course Content:

Food Safety and Hygiene 1
Major Ingredients, Flavorings and Salads.
Tools, Equipment & Knife Skills.
Fundamentals of Cooking.
Basic Dry Heat Cooking Techniques.
Basic Moist Heat Cooking Techniques.
Sandwiches & Burgers

Entry Criteria for this Course?

Minimum 15 Years OldnHe or She has to complete P6 or its equivalent.nBe able to Speak, Write, and Read basic English

What Achievements you will get?

Food Safety and Hygiene 1 (Statement of Attainment) by SSGnCertificate in Culinary Skills by ATO

Course Duration for this Course

Full Time (1 Month) – 5 days a week - 9AM-3PM
Part Time (3 month) – 2 days a week - 9AM-3PM

Submit the Application Form.
Upon receiving the course application, we will contact you if you are shortlisted.
ATO will issue the Letter of Offer together with Student Contract and Student Handbook.
Upon signing the contract, you have to do the full payment.

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